Side Items
Lunch & Dinner Menu:
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.
Desserts:
Cheesecake or Mochi Ice Cream...................................................$3.75
Tiramisu..................................................................................$4.50
Fried Rice (1/2 Pint)..................................................... $2.50
Fried Rice (Pint).......................................................... $4.50
Teriyaki, Ginger, White Sauce (2oz)............................. 35¢ each
Hot Sauce (2oz).........................................................$ 0.50
Pint of Ginger Sauce.................................................... $3.75
Pint of Ginger Dressing................................................ $4.75
Pint of White Sauce.................................................... $3.75
Pint of Teriyaki Sauce.................................................. $6.00
Our Menu
Chicken (4oz).............................................................. $5.95
Shrimp (4oz)............................................................... $6.95
Steak (4oz)..................................................................$8.25
House Salad................................................................ $2.95
Clear Soup.................................................................. $2.00
Steamed Rice (Pint)..................................................... $3.00
Steamed Vegetables (1/2 Pint)...................................... $3.75
Lunch Menu:
All lunches include:Fresh steamed mixed vegetables and Fuji fried rice (No Substitutes)
Teriyaki Chicken................................................... $8.60
Hibachi Chicken................................................... $8.25
Hibachi Shrimp.................................................... $9.25
Hibachi Steak...................................................... $10.95
Hibachi Filet Mignon.............................................$12.25
Hibachi Mixed Vegetable........................................ $8.25
Hibachi Steak & Chicken........................................ $10.95
Hibachi Shrimp & Chicken...................................... $10.95
Hibachi Steak & Shrimp......................................... $11.95
Hibachi Filet Mignon & Chicken............................... $12.30
Hibachi Filet Mignon & Shrimp................................ $13.30
Hibachi Salmon.................................................. $10.95
Hibachi Scallops …….............………………………….$16.45
Dinner Menu:
All dinners include: Clear soup, tossed salad with house ginger dressing, fresh steamed mixed vegetables and Fuji fried rice (No Substitutes)
Teriyaki Chicken...................................................$13.30
Hibachi Chicken................................................... $12.95
Hibachi Shrimp.................................................... $13.95
Hibachi Salmon................................................... $18.95
Hibachi Scallops..................................................$31.95
Hibachi Steak..................................................... $16.95
Hibachi Filet Mignon............................................. $21.95
Hibachi Mixed Vegetable........................................ $12.95
Hibachi Steak & Chicken........................................ $15.95
Hibachi Shrimp & Chicken...................................... $14.95
Hibachi Steak & Shrimp......................................... $16.95
Hibachi Filet Mignon & Chicken................................ $18.25
Hibachi Filet Mignon & Shrimp................................. $19.25
Imperial Dinner 1- Steak, Shrimp & Chicken................. $20.95
Imperial Dinner 2- Filet, Shrimp & Chicken.................. $22.95
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