Side Items

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.

Our Menu


Fuji Steakhouse

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.

Chicken (4oz).............................................................. $5.95

Shrimp (4oz)............................................................... $6.95

Steak (4oz)..................................................................$8.25

House Salad................................................................ $2.95

Clear Soup.................................................................. $2.00

Steamed Rice (Pint)..................................................... $3.00

Steamed Vegetables (1/2 Pint)...................................... $4.00


Fried Rice (1/2 Pint)..................................................... $2.50

Fried Rice (Pint).......................................................... $4.50

Ginger, White Sauce (2oz).......................................... 40¢ each


Teriyaki, Hot Sauce (2oz).............................................50¢ each

Pint of Ginger Sauce.................................................... $4.00

Pint of Ginger Dressing................................................ $5.00

Pint of White Sauce.................................................... $4.00

Pint of Teriyaki Sauce.................................................. $6.00

Lunch Menu:

All lunches include:Fresh steamed mixed vegetables and Fuji fried rice (No Substitutes)

Teriyaki Chicken................................................... $8.60

Hibachi Chicken................................................... $8.25

Hibachi Shrimp.................................................... $9.25

Hibachi Steak...................................................... $10.95

Hibachi Filet Mignon.............................................$12.25

Hibachi Mixed Vegetable........................................ $8.25

Hibachi Steak & Chicken........................................ $10.95

Hibachi Shrimp & Chicken...................................... $10.95

Hibachi Steak & Shrimp......................................... $11.95

Hibachi Filet Mignon & Chicken............................... $12.30

Hibachi Filet Mignon & Shrimp................................ $13.30

Hibachi Salmon..................................................    $10.95

Hibachi Scallops …….............………………………….$16.45


Dinner Menu:

All dinners include: ​Clear soup, tossed salad with house ginger dressing, fresh steamed mixed vegetables and Fuji fried rice (No Substitutes)

Teriyaki Chicken...................................................$13.30

Hibachi Chicken................................................... $12.95

Hibachi Shrimp.................................................... $13.95

Hibachi Salmon................................................... $18.95

Hibachi Scallops..................................................$31.95

Hibachi Steak..................................................... $16.95

Hibachi Filet Mignon............................................. $21.95

Hibachi Mixed Vegetable........................................ $12.95

Hibachi Steak & Chicken........................................ $15.95

Hibachi Shrimp & Chicken...................................... $14.95

Hibachi Steak & Shrimp......................................... $16.95

Hibachi Filet Mignon & Chicken................................ $18.25

Hibachi Filet Mignon & Shrimp................................. $19.25

Imperial Dinner 1- Steak, Shrimp & Chicken................. $20.95

Imperial Dinner 2- Filet, Shrimp & Chicken.................. $22.95

Lunch & Dinner Menu:

Desserts:

Cheesecake or Mochi Ice Cream...................................................$3.75

​Tiramisu..................................................................................$4.50