Our Menu

Lunch & Dinner Menu:


Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.

Fuji Steakhouse

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.

Side Items

Chicken (4oz).............................................................. $5.95

Shrimp (4oz)............................................................... $6.95

Steak (4oz)..................................................................$8.25

House Salad................................................................ $2.95

Clear Soup.................................................................. $2.00

Steamed Rice (Pint)..................................................... $3.00

Steamed Vegetables (1/2 Pint)...................................... $4.00


Lunch Menu:

All lunches include:Fresh steamed mixed vegetables and Fuji fried rice (No Substitutes)

Teriyaki Chicken................................................... $8.60

Hibachi Chicken................................................... $8.25

Hibachi Shrimp.................................................... $9.25

Hibachi Steak...................................................... $10.95

Hibachi Filet Mignon.............................................$12.25

Hibachi Mixed Vegetable........................................ $8.25

Hibachi Steak & Chicken........................................ $10.95

Hibachi Shrimp & Chicken...................................... $10.95

Hibachi Steak & Shrimp......................................... $11.95

Hibachi Filet Mignon & Chicken............................... $12.30

Hibachi Filet Mignon & Shrimp................................ $13.30

Hibachi Salmon..................................................    $10.95

Hibachi Scallops …….............………………………….$16.45


Desserts:

Cheesecake or Mochi Ice Cream...................................................$3.75

​Tiramisu..................................................................................$4.50

Fried Rice (1/2 Pint)..................................................... $2.50

Fried Rice (Pint).......................................................... $4.50

Ginger, White Sauce (2oz).......................................... 40¢ each


Teriyaki, Hot Sauce (2oz).............................................50¢ each

Pint of Ginger Sauce.................................................... $4.00

Pint of Ginger Dressing................................................ $5.00

Pint of White Sauce.................................................... $4.00

Pint of Teriyaki Sauce.................................................. $6.00

Dinner Menu:

All dinners include: ​Clear soup, tossed salad with house ginger dressing, fresh steamed mixed vegetables and Fuji fried rice (No Substitutes)

Teriyaki Chicken...................................................$13.30

Hibachi Chicken................................................... $12.95

Hibachi Shrimp.................................................... $13.95

Hibachi Salmon................................................... $18.95

Hibachi Scallops..................................................$31.95

Hibachi Steak..................................................... $16.95

Hibachi Filet Mignon............................................. $21.95

Hibachi Mixed Vegetable........................................ $12.95

Hibachi Steak & Chicken........................................ $15.95

Hibachi Shrimp & Chicken...................................... $14.95

Hibachi Steak & Shrimp......................................... $16.95

Hibachi Filet Mignon & Chicken................................ $18.25

Hibachi Filet Mignon & Shrimp................................. $19.25

Imperial Dinner 1- Steak, Shrimp & Chicken................. $20.95

Imperial Dinner 2- Filet, Shrimp & Chicken.................. $22.95